Bikini Shrimp Shrimp Wrapped with Fresh Spinach and a Ribbon of Prosciutto ~~ Wasabi Crusted Ahi Tuna Skewers (wasabi pea crusted) With an Asian Dipping Sauce ~~ Warm Goat Cheese Profiteroles With a Raspberry Compote ~~ Mediterranean Grilled Chicken Skewers With a Lemon-Pesto Aioli ~~ Lump Crabmeat Rockefellers “Gratin” Mini Phyllo Cups Stuffed with Spinach, Bacon, Lump Crab and Spinach Topped with a Hollandaise Sauce ~~ Pate a Choux One-Biter Cheeseburgers with Goat Cheese, Fontina or Gorgonzola on the inside ~~ Smoked Salmon on Lavender Blinis With Citrus-Caviar Crème Fraiche ~~ Diver Scallops Skewers With Osetra Caviar Crema ~~ Pate De Foie Gras Canapés With a Raspberry Mint Chutney ~~ Mini Fresh Baked Quiches With Brie Cheese and Walnuts ~~ Prosciutto, Feta and Spinach Spanakopita With a Yogurt Cucumber Dill Dipping Sauce ~~ Curried Vegetable Spring Rolls (add lobster, shrimp or chicken) With Soy-Thai Sweet Chili Dip
Bravo Fine Catering 1131 Main St., Carbondale, CO 81623 Phone: (970) 704-1600 Site provided bySolutions for Life, Inc.
